Monday – Saturday: Lunch 11:00 – 15:30 Dinner: Monday 15:30 – 00:00, Tuesday – Wednesday 15:30-01:00, Thursday – Saturday 15:30 – 02:00
Sunday: Dinner 15:30 – 00:00. Kitchen is open until 23:00 ( Sunday 22:30)
Opening hours easter 2018:
We are closed 29.03-02.04 and opens for dinner April 3rd at 15.30. Happy easter!
For parties exceeding 9 guests, please contact us via the booking request form, and our dedicated booking staff will contact you.
If you cannot find the day or time you wish to reserve your table for, please contact us for further assistance.
Your reservation will automatically dedicate a leave-by-time. If you would like to reduce or extend the leave by time, please post a comment in your reservation.
Peking duck menu must be booked two days in advance by sending an e-mail to firstname.lastname@example.org. Please do not write in the comment field on the online reservation
Telephone +47 23 10 04 66 or e-mail email@example.com.
We offer individual solutions to meet your expectations and give you and your party a unique experience. We can help you arrange a business dinner, private or work related parties like summer or Christmas parties.
Karoline, responsible for customer care at Dinner can help you all the way through finding a great apéritif and a suiting menu to finding the best matching wines to complete the culinary experience.
We also have many great solutions for those of you, who would prefer a table in a bit more private atmosphere or chambre séparée.
Contact us by phone at +47 23 10 04 66 or email us directly at firstname.lastname@example.org with a note ‘Dinner’
The main hall has been remodeled in 2013 and 2014 with the addition of the new cocktail bar and seating area that used to be Bocata café. Even though the main hall has been updated, we have tried to preserve the atmosphere over the years bringing the ambiance of the original restaurant from 1989 through to today’s restaurant. The main hall has great windows on looking the National Theater in one end and stretches through to the semi open kitchen on the other end, and on to the cocktail bar and in to the seating area that used to be Bocata café. The intimate feel of the restaurant is especially created to help focus on the culinary experience in a relaxed atmosphere. Feel free to browse our finest wines in the cocktail bar.
The downstairs level of the restaurant was originally meant as a in-house bar to Dinner. Over time, more and more guests were interested in enjoying their meals here, so we switched out the bar tables for dining tables to meet the growing demand. Today can anywhere from two to fourteen people sit around the same table. It is also possible to resevere the entire level for a maximum 45 guests. Please contact our booking deparment if you would like more information. The basement is perfect for seminars or courses, as we have wireless internet and a projector to loan.
This room has a long ”Captain’s Table” which can seat up to 16 guests. This room is separate from the rest of the restaurant, and creates a private atmosphere for your party.
Similar to Lai Bai, this room is separate from the rest of the restaurant, though slightly smaller. Here you can seat up to 8 people around the table. This room is very intimate and cozy, and is a favorite among many of our regular guests.
We gladly present to you our cookbook «Asian for all» full of delicious recipes from Dinner Restaurant and Nodee Asian Cooking. The book is available for purchase at the restaurants.
For reservations, please use the reservation field on our website or call us. We remind you that reservations are only valid with a confirmation from Dinner. All mails will be answered within 24-hours.